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Salad, Soup & Starter

Showing all 12 results

COZZE IN WHITE WINE SAUCE

Black mussels sautéed with evoo, garlic, white wine & marinara sauce. Served with crispy bread....
RM30

COZZE IN MARINARA SAUCE

Black mussels sautéed with evoo, garlic & marinara sauce. Served with crispy bread....
RM30

INSALATONA

Hydroponic Leaves, Cured Pork Belly, Tomato, Zucchini, Olives, Onions, Artichoke & Pumpkin Seeds...
RM28

PARMIGIANA (V)

Oven-baked Eggplant with Mozzarella, Parmesan Cheese & Italian Basil in Tomato Sauce...
RM32

CAPRETTA (V)

Goat cheese, Candied Walnuts, Orange, Hydroponic Leaves & Cherry Tomato Dressing...
RM30

PIQUILLO

Spanish Peppers, Anchovy, Bagna Càuda Dip & Goat Cheese + Crispy Bread...
RM30

Out of stock

BOTTEGHINA (V)

Hydroponic Leaves, Taleggio Cheese, Sous-Vide Beetroot & Pumpkin, Red & White Organic Quinoa, Toasted Seeds & Truffle Dressing...
RM34

MEDITERRANEAN DIPS (V)

Sun-dried Tomato, Hummus & Eggplant + Crispy Bread...
RM28

ZUPPETTA

Seafood Stew with cherry tomatoes, Italian Basil & light spicy tomato sauce...
RM36

PURGATORIO (V)

Poached Eggs with Pecorino Romano, Onion, Garlic, Italian Basil, EVOO in Spicy Tomato Sauce + Crispy Bread...
RM30

TONNE

Sous-Vide Thinly Sliced Pork Tenderloin, Caper Berries & Hydroponic Leaves in a Tuna Caper Sauce...
RM38

SAOR

Fried Sardines with Onion, Raisins & Toasted Cashew Nuts in White Wine & Apple Vinegar...
RM32
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