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Showing all 15 results

BOLOGNESE

Homemade Tagliatelle with 5-Hour Slow-Cooked Pork Ragout, Italian Parsley in Rich Tomato Sauce...
RM36.00 Add to cart

BOLOGNESE

Homemade Tagliatelle with 5-Hour Slow-Cooked Pork Ragout, Italian Parsley in Rich Tomato Sauce...
RM36.00
Add to cart

HER CARBONARA

Rigatoni with Aged Pork Guanciale with Free-Range Egg Yolk, Parmesan, Pecorino Romano & Roasted Black Pepper....
RM38.00 Add to cart

HER CARBONARA

Rigatoni with Aged Pork Guanciale with Free-Range Egg Yolk, Parmesan, Pecorino Romano & Roasted Black Pepper....
RM38.00
Add to cart

THE SORRENTINA (V)

Homemade Spinach Gnocchi with Italian Basil & Buffalo Mozzarella in Tomato Sauce...
RM32.00 Add to cart

THE SORRENTINA (V)

Homemade Spinach Gnocchi with Italian Basil & Buffalo Mozzarella in Tomato Sauce...
RM32.00
Add to cart

BEEF SPINACINO

Sous-vide Piedmontese Fassona tri-tip steak, roasted garlic, mustard & rosemary...
RM89.00 Add to cart

BEEF SPINACINO

Sous-vide Piedmontese Fassona tri-tip steak, roasted garlic, mustard & rosemary...
RM89.00
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SUCCULENT PORK RIBS

48-Hour Slow-Cook Pork Ribs with Shallots, Celery, Carrots & Porcini Mushrooms in Tomato & White Wine sauce...
RM62.00 Add to cart

SUCCULENT PORK RIBS

48-Hour Slow-Cook Pork Ribs with Shallots, Celery, Carrots & Porcini Mushrooms in Tomato & White Wine sauce...
RM62.00
Add to cart

MALLOREDDUS

Sardinian Gnocchetti Sardi with Pork Sausage & Fennel Seed Ragù. We import Italy’s premier GliAironi rice and Cavaliere Giuseppe Cocco pasta (made using ancient, handmade traditions)....
RM32.00 Add to cart

MALLOREDDUS

Sardinian Gnocchetti Sardi with Pork Sausage & Fennel Seed Ragù. We import Italy’s premier GliAironi rice and Cavaliere Giuseppe Cocco pasta (made using ancient, handmade traditions)....
RM32.00
Add to cart

THE MASTER (V)

Carnaroli Rice with Porcini Mushroom, Porcini Mushroom Purée & 36-Month Aged Parmigiano. You have the option to enjoy this as a vegetarian dish or with pork sausage. We import Italy’s premier GliAironi rice (made using ancient, handmade traditions)....
From: RM38.00 Select Options

THE MASTER (V)

Carnaroli Rice with Porcini Mushroom, Porcini Mushroom Purée & 36-Month Aged Parmigiano. You have the option to enjoy this as a vegetarian dish or with pork sausage. We import Italy’s premier GliAironi rice (made using ancient, handmade traditions)....
From: RM38.00
Select Options

SIDE DISHES

Roasted garlic mash potato | Sautéed Japanese spinach | Wild mushroom stew...
RM14.00 Select Options

SIDE DISHES

Roasted garlic mash potato | Sautéed Japanese spinach | Wild mushroom stew...
RM14.00
Select Options

LA GENOVESE

Candele pasta with Stew Beef Silverside, Tomato Sauce, Red Onions, Carrots, Celery & Pecorino Romano Cheese. We import Italy’s premier GliAironi rice and Cavaliere Giuseppe Cocco pasta (made using ancient, handmade traditions)....
RM38.00 Add to cart

LA GENOVESE

Candele pasta with Stew Beef Silverside, Tomato Sauce, Red Onions, Carrots, Celery & Pecorino Romano Cheese. We import Italy’s premier GliAironi rice and Cavaliere Giuseppe Cocco pasta (made using ancient, handmade traditions)....
RM38.00
Add to cart

LOMBATA DI MAIALE

2-Hour Slow-Cooked Pork Loin marinated with Mediterranean Herbs & Pork Jus with roasted garlic mash potato...
RM48.00 Add to cart

LOMBATA DI MAIALE

2-Hour Slow-Cooked Pork Loin marinated with Mediterranean Herbs & Pork Jus with roasted garlic mash potato...
RM48.00
Add to cart

    RAVIOLI DEL PLIN (V)

    Handmade Ravioli stuffed with Ricotta & Spinach, Mixed Wild Mushroom Sauce...
    RM36.00

    Out of stock

    RAVIOLI DEL PLIN (V)

    Handmade Ravioli stuffed with Ricotta & Spinach, Mixed Wild Mushroom Sauce...
    RM36.00

    Out of stock

    LO SCOGLIO

    Linguine with Sautéed Tiger Prawns, Mussels, Squid, Italian Basil & Cherry Tomatoes in a Prawn Reduction. We import Italy’s premier GliAironi rice and Cavaliere Giuseppe Cocco pasta (made using ancient, handmade traditions)....
    RM44.00     Add to cart

    LO SCOGLIO

    Linguine with Sautéed Tiger Prawns, Mussels, Squid, Italian Basil & Cherry Tomatoes in a Prawn Reduction. We import Italy’s premier GliAironi rice and Cavaliere Giuseppe Cocco pasta (made using ancient, handmade traditions)....
    RM44.00
    Add to cart

    NERONE

    Carnaroli Rice with Sous-Vide Squid in Squid Ink & Parsley Emulsion. We import Italy’s premier GliAironi rice and Cavaliere Giuseppe Cocco pasta (made using ancient, handmade traditions)....
    RM38.00     Add to cart

    NERONE

    Carnaroli Rice with Sous-Vide Squid in Squid Ink & Parsley Emulsion. We import Italy’s premier GliAironi rice and Cavaliere Giuseppe Cocco pasta (made using ancient, handmade traditions)....
    RM38.00
    Add to cart

    SARDELLE

    Spaghetti with Sardines, olives, lemon zest & Aromatic Sicilian Breadcrumbs. We import Italy’s premier GliAironi rice and Cavaliere Giuseppe Cocco pasta (made using ancient, handmade traditions)....
    RM38.00     Add to cart

    SARDELLE

    Spaghetti with Sardines, olives, lemon zest & Aromatic Sicilian Breadcrumbs. We import Italy’s premier GliAironi rice and Cavaliere Giuseppe Cocco pasta (made using ancient, handmade traditions)....
    RM38.00
    Add to cart

    MAMMOLESE

    Stewed Cod Fish Fillet with Green Olives, Red Onion, Baby Potato, Sage, Capers & EVOO in Spicy Tomato Sauce...
    RM95.00     Add to cart

    MAMMOLESE

    Stewed Cod Fish Fillet with Green Olives, Red Onion, Baby Potato, Sage, Capers & EVOO in Spicy Tomato Sauce...
    RM95.00
    Add to cart
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